Cream Cheese Buttercream:

Pasteurized Nonfat Milk and Milkfat, Whey Protein Concentrate, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Sorbic Acid As A Preservative*, Vitamin A Palmitate. Cream, natural flavoring, sugar,  cornstarch,water, propylene glycol, caramel color,artificial flavor, ethyl vanillin, potassium sorbate(as a preservative)